Promotional banner for bavaria.social.gifts

Department

Winter Seasonal
Pudding de Castanyes is a traditional Andorran dessert that showcases the natural sweetness of chestnuts. This pudding is made by creating a creamy puree from cooked chestnuts blended with milk, sugar, and a hint of vanilla.
Pudding de Castanyes (Chestnut Pudding) (Andorra)
Rating